薄荷入汤剂时，宜A．先煎B．后下C．包煎D．另煎E．冲服

作者: rantiku 人气: - 评论: 0

问题薄荷入汤剂时，宜

选项 A．先煎 B．后下 C．包煎 D．另煎 E．冲服

答案 B

解析：因薄荷含挥发性成分，久煎有效成分易散失。故答案选B。

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